Food Safety Supervisor NSW Food Authority Approved

Nationally recogised qualifications issued:

SITXOHS002A Follow Workplace Hygiene Procedures; and
SITXFSA001A Implement Food Safety Procedures

Attend a class or do your training online anywhere, anytime,

FSS training online $169.00 This offer is for a limited time only, so start your training today to get your training for only $169.00 which includes the NSW Food Authority Food Safety Supervisor Certificate (Value $30)

Special Offer: You are in the right place for the NSW Food Safety Supervisor online training approved by the NSW Food Authority.

Sections 1 and 2 are completely FREE, you decide if online training is right for you before you pay a cent.

If you like it, then register for Sections 3 to 6 and pay only $169.00 (normal price $229.00, save $60!) for the

fully accredited Nationally Recognised Training including the $30.00 NSW Food Authority FSS Certificate.

Click on this link to go to the FSS online training www.foodsafetynsw.com.au/fss

Food Safety Supervisor classes - Face to face training - pre-enrolment info & course outline click here

Offered in English as well as dual-language with a translator and translated student materials.

FSS is currently offered in the following languages:

Chinese (Mandarin or Cantonese) & Vietnamese classes held in Sydney CBD
English in several locations within NSW.

Please call us for details of classes coming up on 1300 661 205 or (02) 9499 3737

Food Safety for Hospitality & Retail Food Staff & Management

Food Safety Level One - SITXOHS002A - Follow Workplace Hygiene Procedures

All food handlers must have the “skills and knowledge” to keep food safe Food Safety Level 1 is suitable for anyone handling, preparing and serving food including all staff, cooks, chefs, kitchen-hands and volunteers. The NSW and national laws and regulations are explained in plain-English. The training uses case studies from actual outbreaks to show how to prevent food poisoning.

Assessment includes class participation in case studies, group activities and a written assessment. Participants must also provide a 3^rd party workplace supervisor report for the evaluation of practical skills. A form is provided for this purpose and is to be completed by the workplace supervisor or during work experience.

Food Safety Level Two - SITXFSA001A – Implement Food Safety Procedures

Food Safety Level 2 is suitable for all staff, volunteers and supervisors in all food businesses including fast food premises, cafés, restaurants, bakeries, gourmet food stores & delis. This course provides instruction on the implementation of a HACCP based Food Safety System.

Assessment for this training comprises two parts. Part one includes case studies, review tasks and a written assessment in class. Part two is a self-paced take-home assignment. Participants must also provide a 3rd party evaluation of practical skills at this level. Instructions and a form is provided for this purpose. The form is to be completed by a suitably qualified person (eg.workplace supervisor), at a food handling premises or during work experience.

Prerequisite: Food Safety Level 1 or equivalent nationally recognised training

Food Safety Level one in Hospitality or Health is available by distance learning please click here to download the enrolment form to post or fax back to us on 02 9499 3023.

Testimonials from our face to face learners & employers:

"Staff found the training session interesting,informative and easy to sit through it's 4 hour duration. Our trainer was well organised and very professional. It was great to have someone who has worked in the food industry delivering the training to the staff - offering years of personal experience whilst showcasing and supporting current legislative laws and regulations."

Group training on site for OOSH Staff

Anna Brillo

Director Artarmon Kids Care

Willoughby Council NSW 20 June 2011

"The level of service at Centre for Training is fantastic. Having been a customer for many years, I am consistently impressed by the professionalism of every staff member I have come in contact with.

Thank you!" ~ Tracey Edwards

"In this day and age, it's hard to find a company you can trust. Centre for Training was recommended to me by a friend, and now I know why ! the quality of service I received was outstanding. Keep up the good work!" ~ Robert Gordon

Review of Centre for Training, April 20, 2011

I thought I understood Food Safety having done classes several years ago, but was amazed at how much I didnt know...very glad I now have up to date information, the trainer Peter was fantastic, very patient and explained everything in detail.

Jo Barber - Chef

Pros:
Helpful, Engaging, Encouraging, Smart, Patient, Funny, Fun, Good communicator

How was this location?
Awesome

How was the price?
Great value

I would recommend this teacher